Once again - we're having fish. I think we had so much meat over the last week, that we want something a bit lighter!
We're having oysters - followed by sea bream (dorade) with a prawn sauce, crushed new potatoes with parsley butter and asparagus. We've already eaten the Cornish blue cheese and biscuits, with some black grapes. The grapes had a deep rich flavour and were not too sweet.
Lunch today was simply scrambled egg on lots of toast. Breakfast was porridge with syrup. Tomorrow's breakfast is going to be strawberries and full fat greek yoghurt.
We're having oysters - followed by sea bream (dorade) with a prawn sauce, crushed new potatoes with parsley butter and asparagus. We've already eaten the Cornish blue cheese and biscuits, with some black grapes. The grapes had a deep rich flavour and were not too sweet.
Lunch today was simply scrambled egg on lots of toast. Breakfast was porridge with syrup. Tomorrow's breakfast is going to be strawberries and full fat greek yoghurt.
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