If you are in a hurry, you can buy the beans in tins or cartons, although I cooked mine in the pressure cooker.
I used a cheaper cut of meat - shoulder of pork, but again, if you don't have the time, you could use pork tenderloin, which is a very tender cut and requires little cooking time. It's not too expensive either.
This is a very economical meal, and will make 6-8 portions. Serve with rice and pittas.
We spiced ours up using this recipe:
