It's strange - but making pizza at this time of year seems to be becoming a tradition! Take a look at our pizza recipes and you'll see we began making them this time last year.
Each time we make pizza we improve slightly - so why not start making your own? Here's an internal link to a GREAT PIZZA recipe and tips on how we've achieved successful results.
Even this time around we found the pizza dough resulted in a lovely chewy texture. All we did was leave the dough to rise for even longer than last time - about 4 hours in total. We also believe part of the secret to a good pizza is using the correct flour - a very strong bread flour.
So HOW MANY CALORIES ARE IN THIS PIZZA?
Well, the picture shows a whole 700 calorie pizza - which we shared…..
So each portion was around 350 calories - not bad for a great tasting meal.
****REMEMBER: - Do you know how many calories you are allowed each day?
Here's a link to our very first blog post about our weight loss journey, which we began in January 2011. We started this blog as a way of recording what we ate while losing weight. The blog is a food diary, and contains lots of recipes, tips and ideas about losing weight.
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