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Wednesday 25 April 2012

Beef meatballs and pasta at 500 calories!


BEEF MEATBALLS AND TOMATO SAUCE
Ingredients - serves 4
 400g lean beef mince
2 large onions - chopped
garlic
large tin of chopped tomatoes
herbs - basil, thyme and rosemary (use dried if you wish)
tbsp tomato puree
salt and pepper
sugar or honey to sweeten to taste
breadcrumbs and egg (if using)
****
FOR THE MEATBALLS
Place the meat in a bowl and add one finely chopped onion, garlic and salt/pepper. Season well with salt and pepper, then KNEAD with your hands until the mixture starts sticking together (stretching the proteins).
TIP: If the meat needs to go further - unexpected guests maybe - then just add some breadcrumbs. If you do this you'll probably have to add a little egg to bind the mixture.  Serve with your favourite pasta topped with some tasty cheese. A strong cheese such as parmesan will give you lots of flavour without too many calories!  
FOR THE SAUCE
Sauté a large onion, add garlic and cook for a minute. Add a large tin of chopped tomatoes and heat through. We used some herbs to flavour - and chose what we had available. We added basil, thyme and rosemary.  Dried herbs are fine too.  Finally add a spoonful of tomato puree and some salt and pepper.  After slowly simmering this mixture so the water would evaporate, we ended up with a thick, rich and tasty sauce - without fat.  Depending on the tinned tomatoes you use you may fin you need to add a very small amount of honey or sugar. Add this sparingly and keep tasting.
We estimate this dish at around 500 calories.
EAT the food you love - like we do. It may just stop you snacking and craving!

REMEMBER: We all have a calorie allowance - why not find out what yours is? We like to post our main meals to show you what CAN be eaten.
You won’t find us posting every last morsel though – but we hope this gives you an idea of how far calories can go!
Read about our UNIQUE METHOD of weight loss and find out how we have lost weight eating the food we love.
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