Google+ Wednesday's dinner |Forget dieting forever

If you love cooking and experimenting with new recipes - you've come to the right place! Not only do we have delicious recipes - we also share our SUCCESSFUL WEIGHT LOSS story.

Wednesday, 6 June 2012

Wednesday's dinner

I must admit, it was nice looking at a colourful plate again!  We used half a chicken - just under one kilo in weight and cooked ours for 40 minutes in a hot oven (fan at 180 degrees). Our thermometer told us it was cooked - and we tend to use this now as a guide as chicken can dry out if overcooked.
We heated up a baking tray and placed the half chicken carcass side down (flatten chicken first). It's not covered with foil, which helps crisp up the skin nicely. 

No comments:

Post a Comment

We really appreciate your comments and feedback. Please let me know if you have any queries too. (Sorry but any comments containing links will not be published).

Related Posts Plugin for WordPress, Blogger...